In our fresh pasta selection, we offer a variety of pasta formats, each reflecting the Genovese tradition in its own way.
Pansoti (Vegetarian)
Triangular Genovese ravioli filled with a mixture of seasonal wild herbs and cheese. Served with a choice of sauce.
€ 13,90
incl. statiegeld (€ 0,00)
Trofie (Vegan)
Pasta made by rolling a piece of dough on a flat surface to form a short, round length of pasta with tapered ends, then twisting it to achieve the final result. Served with a choice of sauce.
€ 10,90
incl. statiegeld (€ 0,00)
Tagliatelle (Vegetarian)
Long, flat ribbons of versatile and elegant pasta are ideal for pairing with your favourite sauce. Served with a choice of sauce.
€ 10,90
incl. statiegeld (€ 0,00)
Gnocchi (Vegan)
Soft potato pasta that melts in your mouth, offering a comforting and flavorful bite. Served with a choice of sauce.
€ 10,90
incl. statiegeld (€ 0,00)
Ravioli di carne (Meat-Based)
Handcrafted pasta pockets with a tasty meat filling. Served with a choice of sauce.
€ 13,90
incl. statiegeld (€ 0,00)
Focaccia di Recco
Focaccia al Formaggio di Recco consists of two thin layers of dough, filled with Stracchino cheese. We offer it in different flavors.
Pesto Genovese (Vegetarian)
€ 8,00
incl. statiegeld (€ 0,00)
Classic (Vegetarian)
€ 7,00
incl. statiegeld (€ 0,00)
Truffle (Vegetarian)
€ 8,00
incl. statiegeld (€ 0,00)
Prosciutto Crudo (Meat-Based)
€ 8,00
incl. statiegeld (€ 0,00)
Farinata
Thin focaccia made with chickpeas flour and EVO oil. Vegan & gluten free.
